Japanese Whisky and Food Tasting at Tonkotsu Brighton
Fancy a night of sensational sips and mouth-watering bites? Join us at Tonkotsu Brighton on 17th November for an exclusive evening celebrating the best of Japanese whisky and authentic Japanese cuisine.
The Nikka whisky tasting is hosted by their in house expert Nathan Shearer who will be talking us through the fascinating history of Japanese whisky. We will be tasting 5 different varieties each paired with some delicious Tonkotsu food, including chicken kara-age, homemade gyoza and ramen, all for just £40 per person.
It’ll be an intimate evening and spaces are strictly limited. Expect a warm, lively atmosphere, expert tips, and plenty of chances to ask questions – all while enjoying incredible food and drink.